Debauchery under DeBigTop
by Michael Dresdner
The venue
Last night The Jen and Blake Wedding Circus opened to a
sellout crowd (a crowd of unabashed sellouts) made up mostly of devotees,
minions, and, not surprisingly considering the venue, an odd assortment of sideshow
freaks. It all took place under the big top at Circus McGurkus in McMillan,
causing miles long backups of vehicles on the adjacent road.
"... an odd assortment of sideshow freaks."
As you know, a review is simply one person’s observations of
an event, and may differ markedly from what other attendees observed. Here
then, is how I saw events unfold.
The Godfather
Overseeing the event was godfather Don Guido, shown above in
distinctive red ascot, and later while granting a wedding day boon to a
supplicant.
Don Guido with a supplicant
The wedding scene opened with the couple’s minions gathering
on stage, well disguised in costume, yet each showing some indication of the
distinctive “minion yellow” in the form of a tie or shoes. They formed an honor
guard around the groom and the Ringmaster, who was dressed in the traditional
red tophat, black boots, and garish cutaway and vest.
Minions wore distinctive yellow markers
The aisle consisted of a thick, brocade red carpet interwoven
with images of cavorting mystical creatures and strewn with rose petals by a
gaily prancing flower girl. As the bride entered, resplendant in green silk and
leading a 10 foot Bengal tiger named Sophie by a satin ribbon, the crowd
erupted in applause.
Sophie, the Bengal tiger
Crossing a wide swath of religious traditions, the Ringmaster’s
readings were drawn from a variety of scriptures, including the Book of
Farnsworth, the Bible of Guisel, the Upanishads, the Tao Te Ching, and, bowing
to more conservative tradition, the Kama Sutra. As the couple sealed their
vows, the audience erupted in a well deserved standing ovation, with dozens of overcome
attendees swooning left and right.
The vows and vowels
Following the nuptials were the suptials; a succulent feast
served in nine courses by a bevy of scantily clad waitpersons of several genders,
only a few of which were easily recognizable. Along with the typical introductory
courses and side dishes of pommes frit, harricot verdes mascarpone gratin, and
ortolan in lemon halves was an elongated tubular cutlet of meat that tasted
vaguely of capybara or giraffe, I wasn’t sure which, garnished with a coulis of
beurre de cacahuète.
Only the best for these attendees
After the sumptuous meal, guests were offered a sampler of
single malt scotches and a selection of Cuban cigars brought out by liveried
servants on silver salvers, all leading up to the cutting of the wedding cake.
The discreet, understated wedding cake under the big top
In addition to a discreet, understated wedding cake, shown above,
each guest was offered an individually chosen discrete tartlet which they had
to retrieve from various fairway rides, including ferris wheels and carousels. You
can imagine the outcome.
The happy couple holds their only wedding gift
At various times the feeding frenzy was interrupted by
so-called “dancing,” a Rabelaisian bacchanal that soon devolved into writhing
throngs of partygoers in various degrees of deshabille conjugating furiously in
twos, threes, and fours. Eventually the revelers were dispersed by the local
gendarmes assisted by two National Guard brigades, after which the venue was
hosed down and disinfected by a hazmat team.
Revelers reveling revelously
And that’s how it happened at the Circus McGurkus.